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Fapas - Proficiency Testing
Globally recognised provider of proficiency tests, running over 400 tests annually across an extensive range of matrices and analytes
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Great Crested Newts Testing
A single sample taken by an ecologist at any time during the newt breeding season can determine their presence or absence, saving you time and money
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100
years of science
600
R&D projects
1,000
active partnerships
100,000
samples per year
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How we can help...
Chemical and crop protection companies
Fera has the scientific and regulatory expertise to provide consultancy services to help you with every step of the regulatory framework process. Our experience derives from working in government, industry, contract research organisations and in regulatory consultancies. We have well-established working relationships with many competent authorities, which means we can support you to achieve product registrations effectively and efficiently.
Chemical Services
Terrestrial Ecotoxicology
Fera offers a wide range of standardised laboratory studies, aged residue tests as well as more complex higher tier studies under extended laboratory, glasshouse, semi-field and field conditions with standard or bespoke designs.
Environmental Fate
By understanding how chemical products are transformed, distributed and taken up by organisms in the natural environment, we can provide the data required for environmental risk assessments – ensuring you meet all regulatory requirements in the development of safe plant-protection and veterinary products.
Aquatic Ecotoxicology
Work with a partner with more than 20 years of experience in a wide range of study types on water quality and aquatic life. Accessing our new state-of-the-art facilities, purpose-built, high spec aquatic facility.
Plant Metabolism
Fera offers a comprehensive range of dietary exposure testing services that includes primary plant metabolism and rotational crop studies, performed in dedicated environmentally controlled facilities.
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CHEMICAL REGULATION
Plant Metabolism
Fera offers a comprehensive range of dietary exposure testing services that includes primary plant metabolism and rotational crop studies, performed in dedicated environmentally controlled facilities across global major species including Cotton, Lettuce, Maize, Potatoes, Rice, Soya, Sunflower, Tomato, Turnip and Wheat, grown from seed to maturity.
Meet the scientists...
Chris Sinclair
Chris ensures delivery of the regulatory environmental risk assessment processes (quantifying risk for pesticides, veterinary medicines and feed additives) of environmental fate and behaviour of chemicals (e.g. movement of chemicals through soils to surface and ground waters) for our customers. He also leads on the ecotoxicology of chemicals (quantifying the impact chemicals have on terrestrial and aquatic organisms from earthworms and plants to fish and crustaceans).
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Food manufacturers and retailers
With a large range of testing abilities, our multi-disciplinary approach gives an overall view of any food issue you may be facing, providing you with the complete information you need to make the strong decisions needed to address these issues.
Food Services
Order Online with Fera
You can now order your routine Food Tests online, making it simpler for you to work with us and meet your future food testing challenges.
Honey Authenticity
Fera offer extensive authenticity analysis capabilities across a range of samples, such as our extensive Manuka honey testing ability, where we can highlight the presence of Manuka’s active ingredients within one ‘Quad Test’.
Shelf Life Testing
At Fera our experts can develop and carry out a standard microbiological testing method to assess the bacterial content of food and beverage products as well as feed products to determine their use by date as well as associated hygiene or product practices.
Origen
OriGen helps you to quickly trace the cause of contamination and avoid expensive and damaging product recalls. As supply chains expand across the globe and become ever more complex, quality control systems are coming under increasing strain, and the number of product recalls is growing.
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TESTING
Contaminant Testing
Our experts focus on the scientific research relating to intentionally added food components and to those arising from chemical changes during food processing, bioactive chemicals and natural toxicants.
If you are unsure what kind of tests you need, we can help you diagnose your sample using our extensive analysis techniques.
Meet the scientists...
Emma Bradley
Emma is an analytical chemist by training and currently leads a team of 120 scientists working on food integrity and safety. She has more than 18 years of experience in the analysis of chemical contaminants in foods and specifically chemical migration from food contact materials and articles.
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Growers, farmers and agronomists
Fera offers a suite of crop health services, resources, testing facilities and expertise to help farmers, growers and the food industry to improve yields, reduce costs and develop sustainable solutions.
Growers, Farmers and Agronomist Services
Order Online with Fera
You can now order your routine Crop Tests online, making it simpler for you to work with us and meet your future crop testing challenges.
Plant Clinic
Fera's Plant Clinic is the largest in the UK. Our crop testing and molecular facilities deliver expert diagnostics on a range of plant issues from all over the world. We have extensive expertise in the fields of bacterial, fungal, viral, insect and nematode identification.
Virology Diagnosis
The virology diagnostics team at Fera utilises a range of tests, including ELISA, and molecular methods such as PCR and next generation sequencing, to both detect and identify a range of plant affecting viruses, viroids and phytoplasmas.
Insect monitoring
The Fera insect monitoring service helps growers to target insecticide applications more accurately to reduce costs and waste, optimise resources and improve yields.
See all Growers, farmers and agronomist services
CROP HEALTH
Soft Rotting Bacteria
Our soft rot quantification service will give you the information and understanding you need about which stocks are most at risk, enabling you to make strategic decisions about which stocks to put into which stores and which to push onto the market early.
Meet the scientists...
Tony Cowgill
Crop Protection Services Sales Manager
Tony's role is to deliver quality connections and services, B2B, with a wide range of UK and overseas agencies and commercial clients. He is one of the customer facing professionals disseminating the services that the business can provide to existing and new clients, across the spectrum of agricultural and horticultural crops.
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Proficiency Testing
Established in 1990, Fapas is a globally recognised provider of proficiency tests, running over 400 tests annually across an extensive range of matrices and analytes for the food and water, environmental chemistry and microbiology sectors.
Proficiency Testing Services
Proficiency tests
Proficiency testing is an essential part of laboratory quality procedure and participation is a mandatory requirement of ISO 17025 accreditation. Fapas proficiency testing provides an independent assessment of your laboratory performance and compares your results to laboratories worldwide.
Quality control materials
Surplus test materials from the batch used for the PT may be available for purchase as quality control (QC) samples. These QC samples may be used for troubleshooting poor performance in the PT, training of new staff, method development or generating QC charts.
Reference materials
Reference Materials (RMs) are also available from Fapas for some analyte/matrix combinations. RMs have a much higher degree of characterisation than PT or QC materials with a defined chain of traceability
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2020/21 PROGRAMME
Ready to Order?
Proficiency testing (PT) is an independent check of your laboratory procedures that provides you with a completely confidential assessment of your capability. Have you booked your PTs yet for 2020?
Meet the scientists...
Mark Sykes
Scientific Advisor to Fapas
Mark’s principal role is to provide expert advice on all aspects of Fapas proficiency tests and to investigate difficult datasets and their underlying scientific problems. Mark is also responsible for new product development in proficiency testing and developing bespoke schemes.
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Governments and academia
Translating research into real-world solutions across the agri-food supply chain
Government and Academia Services
Science strategy
We live in a changing world, one that faces global challenges such as climate change, increasing globalisation and population growth. In turn, these all affect our food security. Learn how we are meeting these challenges within our Science Strategy.
Areas of Expertise
As an organisation our focus is translating research into evidence and science-based products and services. As we move forward, we encourage an approach that is more entrepreneurial, internationally-focused and integrated into cross-cutting, interdisciplinary programmes that are underpinned by our strategic partnerships and driven by the needs of our customers.
IAFRI Partnership
The aim of the partnership is to deliver innovation in research across the agri-food supply chain, and provide sustainable solutions to problems facing Fera’s diverse customer base in both the agricultural and food sectors. The Institute for Agri-Food Research and Innovation (IAFRI) is a joint venture between Newcastle University and Fera Science Ltd (Fera).
Careers at Fera
We are no ordinary people. We are original thinkers and problem solvers. Are you part of our solution?
Read about our science
BE AN ORIGINAL THINKER
Upcoming Events
Fera attend, exhibit and host a broad array of international events that explore the full scope of our scientific expertise and allow us to engage with our industry, academic and government stakeholders.
Meet the scientists...
Phil Jennings
Phil Jennings has over 25 years of experience in fungal plant pathology, especially epidemiology, disease control, experimental/field trial designs and investigative research approaches.
UK Task + Finish Group on Insect Biomass Conversion.
Members of the Insect Biomass Task & Finish Group represent key stakeholders across the Insect Biomass value chain and are committed to collaborating in order to deliver insect production at scale in the UK. The Government and its central agencies have a significant role to play in realising this innovation for UK-based and global business given its alignment with the UK Global Food Security Programme and the circular economy.
There is a need for Government to act swiftly to ensure the UK does not lose further ground in this rapidly developing global market. EU-Exit provides an opportunity rather than a barrier to accelerate the development of a UK based and global business. To find out more about the work we do click here or get in touch below;
New Fapas® 2020/21 Programme is now available to order:
Proficiency testing is an independent check of your laboratory procedures that provides you with a completely confidential assessment of your capability. Participation in proficiency testing schemes not only allows you to demonstrate the validity of your systems and the technical ability of your staff, it also helps you gain and maintain ISO/17025 accreditation.
Confidence in your laboratory equipment, methods, and staff provides your customers with the assurance that you are delivering the quality results they require. Fapas® proficiency testing schemes cover food and beverage chemistry, food and beverage microbiology, GM Foods, water and environmental chemistry, and water and environmental microbiology. Our quality control samples and reference materials can be purchased easily through our website throughout the year.
Fapas | Proficiency Testing From Fera
Copyright © 2020 Fera Science Limited (“Fera”). All rights reserved.
Registered Office: 30 Berners Street, London, W1T 3LR. Registered in England & Wales, No 9413107. Fera
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