SETAC Rome is a 5-day event with between 2,000 and 2,500 scientists, assessors, regulators and managers from academia, business and government, representing an average of 60 countries attending, providing a unique networking opportunity and a chance for cross-collaboration long after the closing session.
British Potato 2017: Every 2 Years the Entire Potato Industry Come Together. 22 -23 November 2017, Harrogate - Stand 180
8th International Symposium on Recent Advances in Food Analysis (RAFA 2017) will be held on 7-10 November 2017, in Clarion Congress Hotel Prague, Prague, Czech Republic. RAFA 2017 will provide an overview of recent and emerging analytical & bioanalytical strategies in food quality and safety control, and introduce the challenges for novel approaches in this field.
Come and join us for the 8th International Symposium on Flame Retardants: BFR 2017, Hosted by Fera Science Ltd, taking place from Sunday 7th to Wednesday 10th May 2017 in York, UK.
The scientific programme will focus on the latest research into the environmental behaviour of pesticides. The programme is looking to take a holistic view of investigations at various scales, blending research into basic processes with study of routes of environmental exposure and the development of practical management strategies to reduce contamination.
Fera is delighted to announce that we will be speaking and exhibiting at Chemical Industry Regulations (CIR), between 5-7th September 2017 at Nice Acropolis Convention Centre, Nice, France. Come and listen to our key speaker Dr Rachel Benstead, Senior Aquatic Ecotoxicologist here at Fera Science and visit us at Stand 12 to find out more about the state of the art E-Flows mesocosm.
Returning for a second year, the York Food and Drink Conference is to be held at the Principle Hotel in York on Thursday September the 14th. Fera's Paul Brereton will be speaking on identifying emerging risks in food and drink.
Fera will be introducing a NEW Integrated Crop Management Service for farmers, growers and agronomists at Cereals; helping you to increase your yields whilst reducing your costs.
Come and join us at the 7th Food Sure Europe 2017 (Safety & Quality Summit) on 22-24 May 2017 - STAND 13 Day 2 - Dr Ed Haynes presents a case study of our new traceback service (OriGen)
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