News Articles Tagged with 'honeybee'


Fera regularly share news and insight around a range of subjects across the agri-food chain.

    Science, Scottish honey and a kitemark – what’s all the buzz about
    What happens when you combine a world class agri-food lab, an internationally recognised kitemark and Scottish honey - a Scottish honey set to take on its global rivals. Read more
    Fera's experts create a buzz for Scottish honey
    A Scottish honey is set to take on its global rivals after being revealed as a world-leading superfood in a recent scientific study. The Scottish Bee Company’s heather honey contains up to 10 times more of the essential micronutrient, manganese, compared to 200 of its global rivals. This unique Scottish honey is also amongst the world’s top manganese containing food products. Read more
    ICPPR Bee Brood Working Group
    The ICPPR Bee Brood Working Group (WG), founded at the 9th Symposium was originally chaired by Roland Becker (BASF) and is currently chaired by Verena Tänzler (Ibacon), Lukas Jeker (Agroscope) and Selwyn Wilkins (Fera). The first task of the WG meeting held in Amsterdam in March 2018, was to identify current WG priorities- given recent regulatory developments and data requirements on higher-tier bee brood studies i.e. semi-field and field testing. Read more

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