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Ethyl carbamate (EC), sometimes called urethane, is a naturally occurring compound in fermented foods and alcoholic beverages, and a known carcinogen. In many cases ethyl carbamate is formed by the reaction between cyanate and ethanol, though this is not the only means by which it forms.
Fera Science Limited analyse food or feed samples to measure levels of a number of type A and type B trichothecenes (deoxynivalenol, nivalenol, fusarenon X, 3-Acetyldeoxynivalenol, 15-Acetyldeoxynivalenol, diacetoxyscirpenol, T-2 toxin, HT-2 toxin and neosolaniol).
Fera Science Limited can analyse food samples to measure levels of patulin with methods that are fully compliant with EU contaminants legislation. Our results can help you assess compliance with the regulatory limits currently in place.
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