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Food Safety

Food Safety
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  1. Analysis of food and feed

    GM testing has become an important process in ensuring food safety across the seed, food and animal feed sectors.

    For more information on the services available please contact us - should link to a bespoke email set up for GM testing on MTU together with sample submission form.

  2. Qualitative Screen for Maize or Soya GMOs

    GM testing has become an important process in ensuring food safety across the seed, food and animal feed sectors.

    For more information on the services available please contact us - should link to a bespoke email set up for GM testing on MTU together with sample submission form.

  3. Pesticide Multi-Residue Screen 1 (Cereals, Fruit & Veg & Other)
    Fera is a UK National Reference Laboratory (NRL) for Pesticide Residues. Fera has established a reputation for implementing new technologies, developing and validating new methodologies and extending the scope of existing methods in order to include new pesticide/matrix combinations. This multi-residue suite is for testing for pesticides in cereals, herbs & spices, fruit & vegetables, sugar, nuts, spirits and juice/concentrates.
  4. Pesticide Multi-Residue Screen 2 (Cereals, Fruit & Veg & Others)
    Fera is a UK National Reference Laboratory (NRL) for Pesticide Residues. Fera has established a reputation for implementing new technologies, developing and validating new methodologies and extending the scope of existing methods in order to include new pesticide/matrix combinations. This multi-residue suite is for testing for pesticides in fruit & vegetables, herbs & spices, sugar, cereals, nuts, spirits, juice/concentrates and coffee.
  5. Ethephon
    This procedure is for determination of Ethephon in red grapes. The methodology both identifies (screen) and quantifies residues within your food sample using state of the art liquid chromatography tandem mass spectrometry (LC-MS/MS) equipment.
  6. Dithiocarbamates
    This procedure is for determination of dithiocarbamates in a wide range of unprocessed foods, sugar and infant formula. We can potentially test for processed foods - please get in touch. The methodology both identifies (screen) and quantifies residues within your food sample using state of the art liquid chromatography tandem mass spectrometry (LC-MS/MS) equipment.
  7. Infant Food Multi Residue Method (MRM) Pesticide Suite
    Pesticides are typically used properly by food producers but if used incorrectly, residues may be found at unsafe levels within foodstuffs, with potentially significant and harmful effects for consumers. Infants are considered to be at greater risk to harmful effects of pesticide residues in food.
  8. MGO, DHA & HMF Analysis Quad Package (With Leptosperin)
    Fera honey analysis experts make use of extensive analyses to determine the authenticity of Manuka honey. We determine a range of chemical compounds which are recognised markers of Manuka honey.
  9. AOF Package (Aflatoxins B1, B2, G1, G2, total; ochratoxin A and fumonisins FB1, FB2 and FB3)
    Fera Science Limited can analyse food or feed samples to measure levels of Aflatoxins B1, B2, G1, G2, total; ochratoxin A and fumonisins FB1, FB2 and FB3. The methods used are fully compliant with EU contaminants legislation to allow you to assess your compliance with regulatory limits in place.
  10. 3-MCPD Analysis
    3-MCPD (3-monochloropropane-1,2-diol), 2-MCPD (2-monochloropropane-1,2-diol) and glycidyl esters are a by-product of processing or refining edible oils and fats and are only relatively recent in their discovery.
  11. Methylgloxal (MGO) Analysis
    Fera honey analysis experts make use of extensive analyses to determine the authenticity of Manuka honey. We determine a range of chemical compounds which are recognised markers of Manuka honey.
  12. β-agonists
    β-Agonists (beta-agonists or Beta adrenergic agonists) are used in veterinary medicine to treat pulmonary disorders, but have also been used illegally as growth promoters for more efficient meat production. Fera’s food safety scientists can screen your food samples to check residue levels and confirm they are not present where not permitted, for example from use as illicit growth promoters in the EU.

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  1. Accreditation ISO 17025
  2. Standard Turnaround Time 10 working days
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Category
  1. In This Section 8 items
  2. Popular Searches 49 items
Type of Test
  1. GM 2 items
Supported Analytes
  1. 15-Acetyl-deoxynivalenol 1 item
  2. 3-Acetyl-deoxynivalenol 1 item
  3. Aflatoxin B1 1 item
  4. Aflatoxin B2 1 item
  5. Aflatoxin G1 1 item
  6. Aflatoxin G2 1 item
  7. [M1] Aflatoxin M1 1 item
  8. [M2] Aflatoxin M2 1 item
  9. [Al] Aluminium 1 item
  10. [Sb] Antimony 1 item
  11. [As] Arsenic 1 item
  12. [Ba] Barium 1 item
  13. [Be] Beryllium 1 item
  14. [Bi] Bismuth 1 item
  15. [Cd] Cadmium 1 item
  16. [Cs] Caesium 1 item
  17. [Ca] Calcium 1 item
  18. [Ce] Cerium 1 item
  19. [Cr] Chromium 1 item
  20. [Co] Cobalt 1 item
  21. [Cu] Copper 1 item
  22. Deoxynivalenol 1 item
  23. Diacetoxyscirpenol 1 item
  24. [Dy] Dysprosium 1 item
  25. [Er] Erbium 1 item
  26. [Eu] Europium 1 item
  27. Fumonisin B1 1 item
  28. Fumonisin B2 1 item
  29. Fumonisin B3 1 item
  30. Fusarenon-X 1 item
  31. [Gd] Gadolinium 1 item
  32. [Ga] Gallium 1 item
  33. [Ge] Germanium 1 item
  34. [Hf] Hafnium 1 item
  35. [Ho] Holmium 1 item
  36. HT-2 Toxin 1 item
  37. [Ir] Iridium 1 item
  38. [Fe] Iron 1 item
  39. [La] Lanthanum 1 item
  40. [Pb] Lead 1 item
  41. [Lu] Lutetium 1 item
  42. [Mg] Magnesium 1 item
  43. [Mn] Manganese 1 item
  44. [Hg] Mercury 1 item
  45. [Mo] Molybdenum 1 item
  46. [Nd] Neodymium 1 item
  47. Neosolaniol 1 item
  48. [Ni] Nickel 1 item
  49. [Nb] Niobium 1 item
  50. Nivalenol 1 item
  51. [Os] Osmium 1 item
  52. [Pd] Palladium 1 item
  53. [P] Phosphorus 1 item
  54. [Pt] Platinum 1 item
  55. [K] Potassium 1 item
  56. [Pr] Praseodymium 1 item
  57. [Re] Rhenium 1 item
  58. [Rb] Rubidium 1 item
  59. [Ru] Ruthenium 1 item
  60. [Sm] Samarium 1 item
  61. [Sc] Scandium 1 item
  62. [Se] Selenium 1 item
  63. [Ag] Silver 1 item
  64. [Na] Sodium 1 item
  65. [Sr] Strontium 1 item
  66. [S] Sulphur 1 item
  67. T-2 toxin 1 item
  68. [Ta] Tantalum 1 item
  69. [Te] Tellurium 1 item
  70. [Tb] Terbium 1 item
  71. [Tl] Thallium 1 item
  72. [Th] Thorium 1 item
  73. [Tm] Thulium 1 item
  74. [Sn] Tin 1 item
  75. [Ti] Titanium 1 item
  76. [W] Tungsten 1 item
  77. [U] Uranium 1 item
  78. [V] Vanadium 1 item
  79. [Yb] Ytterbium 1 item
  80. [Y] Yttrium 1 item
  81. Zearalenone 1 item
  82. [Zn] Zinc 1 item
Supported Sample Types
  1. Animal Feed 4 items
  2. Baby Food 5 items
  3. Baked Beans 1 item
  4. Baked Products 2 items
  5. Beef 1 item
  6. Beef fat 1 item
  7. Beer 2 items
  8. Beverages 2 items
  9. Blood 1 item
  10. Capsicum spices 1 item
  11. Cattle Kidney 6 items
  12. Cattle kidney fat 2 items
  13. Cattle Liver 4 items
  14. Cattle Muscle 9 items
  15. Cereal and cereal products 1 item
  16. Cereal Based Foods 12 items
  17. Cereal Products 1 item
  18. Cereals 4 items
  19. Cereals 12 items
  20. Cereals & Others 1 item
  21. Cheese 2 items
  22. Cheese 1 item
  23. Chicken 1 item
  24. Chocolate (Powder) - 200g 1 item
  25. Chocolate (Whole/Liquid) 1 item
  26. Clear and cloudy fruit juices 1 item
  27. Cocoa powder 1 item
  28. Coconut (fresh and desiccated) 2 items
  29. Coffee 1 item
  30. Coffee 4 items
  31. Coffee (Beans) 1 item
  32. Coffee (Ground) 1 item
  33. Coffee surrogates 2 items
  34. Confectionary 1 item
  35. Corned Beef 2 items
  36. Dairy Products 1 item
  37. Dried Fruit 3 items
  38. Eggs 1 item
  39. Fish 11 items
  40. Fish & Seafood 6 items
  41. Fish (Including Shellfish) 1 item
  42. Flours 1 item
  43. Food Sample 4 items
  44. Fruit & Vegetables 3 items
  45. Fruit & Vegetables 3 items
  46. Fruit (Including Concentrate, Dried, Fresh, Juice, Purée) 2 items
  47. Fruit Juice 2 items
  48. Fruit juice concentrates 1 item
  49. Fruit juice/concentrates 1 item
  50. Fruit puree 1 item
  51. Fruits 1 item
  52. Game 8 items
  53. Health Supplements 1 item
  54. Hens Eggs 15 items
  55. Hens eggs 1 item
  56. Herbs & Spices 2 items
  57. Herbs & Spices 1 item
  58. Herbs & Teas 1 item
  59. Honey 2 items
  60. Honey 17 items
  61. Honey 1 item
  62. Infant Formula 3 items
  63. Infant formula 1 item
  64. Lamb 1 item
  65. Maize 1 item
  66. Maize 1 item
  67. Meat 3 items
  68. Meat Substitutes 1 item
  69. Milk 1 item
  70. Milk 1 item
  71. Milk (Cattle) 17 items
  72. Nuts 2 items
  73. Nuts, nut butters or peanut meal 4 items
  74. Olives 1 item
  75. Peppers 1 item
  76. Pig Kidney 6 items
  77. Pig kidney fat 1 item
  78. Pig Liver 5 items
  79. Pig Muscle 9 items
  80. Plant Material 1 item
  81. Plant Material 1 item
  82. Plasma 1 item
  83. Pork 1 item
  84. Potato products (potato chips, potato crisps) 1 item
  85. Poultry Muscle 13 items
  86. Poultry Muscle 1 item
  87. Prawns 1 item
  88. Preserves, Spreads & Sauces 1 item
  89. Ready Meals (Including Desserts) 1 item
  90. Red Grapes 1 item
  91. Red Meat (Including Offal) 9 items
  92. Salmon 2 items
  93. Sediment 1 item
  94. Seeds 1 item
  95. Sheep Kidney 6 items
  96. Sheep Liver 3 items
  97. Sheep Muscle 9 items
  98. Shellfish (Edible Flesh) 7 items
  99. Snacks 1 item
  100. Soils 1 item
  101. Soya 1 item
  102. Spices 2 items
  103. Spirits 2 items
  104. Sugar 3 items
  105. Sugar 1 item
  106. Sugars, Flavours & Fragrances 1 item
  107. Tea 1 item
  108. Tomatoes 1 item
  109. Unprocessed foods 1 item
  110. Urine 2 items
  111. Vegetable crisps 1 item
  112. Vegetables (Including Concentrate, Dried, Fresh, Juice, Purée) 1 item
  113. Vegetables (Including Concentrate, Dried, Fresh, Juice, Purée) 1 item
  114. Water 2 items
  115. Wine or Grape Juice 1 item
  116. Wines 1 item
  117. Wood 1 item
LOD (limit of detection)
  1. 0.003 to 0.05 mg/kg 1 item
  2. 0.01 - 0.05 mg/kg 2 items
  3. 0.1 mg/kg (0.01 in baby food) 1 item
  4. 1 mg/kg 1 item
  5. 1.0 mg/kg 1 item
  6. Reporting limit of 30 μg/kg Foods 1 item
  7. Typically 0.01 mg/kg 2 items
  8. Typically 0.01 mg/kg or lower 3 items
  9. 0.2 µg/kg each 2 items
  10. Reporting limit 5 mg/kg nitrate, 1 mg/kg nitrite 1 item
  11. 2.5 ng/L each toxin 1 item
  12. 0.1 µg/kg per aflatoxin, 0.04 µg/kg OA 2 items
  13. 50 µg/kg 1 item
  14. 40 µg/kg for fumonisin B1; 20 µg/kg for fuminisin B2 and B3; 80 µg/kg total fumonisin 1 item
  15. 0.2 µg/kg 1 item
  16. 5 µg/kg 1 item
  17. 5 µg/kg each toxin 2 items
  18. 10 µg/kg 2 items
  19. 0.2 µg/kg aflatoxin B1, B2, G1, G2; 0.8 µg/kg total aflatoxin 1 item
  20. Plant Material - 0.3 µg/kg aflatoxin B1, B2, G1, G2; 1.2 µg/kg total aflatoxin to 0.8 µg/kg aflatoxin B1, B2, G1, G2; 3.2 µg/kg total aflatoxin (matrix dependent) 1 item
  21. Fruit juice concentrates - 25 µg/kg 1 item
  22. Reporting limit 150 µg/kg Coffee & Coffee Substitutes 1 item
  23. 10 mg/kg 1 item
  24. Meets or exceeds EU legislative requirements 2 items
  25. 0.05 - 0.1 mg/kg 1 item
Fera

Copyright © 2019 Fera Science Limited (“Fera”). All rights reserved.
Registered Office: 30 Berners Street, London, W1T 3LR. Registered in England & Wales, No 9413107. Fera is a joint venture company of Capita Plc, 30 Berners Street, London, W1T 3LR. Registered in England and Wales No 02081330. VAT Registration ID: GB 618184140
For further information about how Fera uses any personal data collected from you, please see our Privacy Notice at www.fera.co.uk/privacy-policy.