Food Contact Materials Testing

  • Fera is the UK National Reference Laboratory for Materials and Articles in Contact with Food. Food contact materials testing is used worldwide to make sure that food is not contaminated by any of the products it comes into contact with.
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Food Contact Materials Testing

How do you know if the packaging your food is wrapped in is safe?

At Fera we carry out food packaging testing and contact materials testing to ensure that your products comply with the appropriate regulations for food contact materials. Our work involves research, surveillance and targeted and non targeted analysis of known and unknown migrants. Analysis in complex matrices (foods, food simulants and food contact materials and articles) utilising a range of advanced chromatographic and mass spectrometric techniques including headspace gas chromatography, GC-MS, LC-MS and time of flight (TOF)-MS. Staff are experts in policy and legislation, often being asked to speak at high profile global events in this area as well as in the analysis of these matrices.


Our services
Chilled Fridge

Legislation

Our staff are experts in policy and legislation in this area as well as in the analysis of these matrices. The term 'food contact material' describes any material that may come into contact with a foodstuff. The most obvious example is food packaging but the term also encompasses materials (and articles) used in food processing, transport, preparation and consumption.


All materials that come into contact with food, from manufacturers' packaging to storage containers should be tested to ensure they are safe for food contact - compliance with The Framework Regulation, European Framework Regulation (EC) No. 1935/2004 Article 3 and Plastics Regulation EU 10/2011 Article 19 ensures that food contact materials and articles do not change the nature, substance or quality of the food and that food contact materials must not transfer their components into the foods in unacceptable quantities (migration). Specific measures exist for some material types and some substances but these do not cover all that may be used in food contact applications.

Fera is the UK National Reference Laboratory for Materials & Articles in Contact with Food.


Fera: UK NRL for Food Contact Materials


Our Services

Fera is the UK National Reference Laboratory for Materials and Articles in Contact with Food. Our staff are experts in policy and legislation in this area as well as in analysis of migrating substances from these materials or articles. We develop and validate methods using advanced analytical technologies for a variety of FCM related substances. Our expertise in this area focuses on research, surveillance and targeted and non-targeted analysis of known and unknown migrants in food contact materials and articles, foods and food simulants, providing solutions for the challenges faced in the complex food supply chain that exists.

Targeted & Non-Targeted Analysis

Intentionally Added Substances (IAS)

What are IAS?

IAS are known ingredients in food contact materials which can migrate such as monomers, catalysts, solvents, suspension media, additives, etc.

Fera can test to determine the concentration of the IAS in a material or article and its migration into Food simulants and foodstuffs.

Data interpretation and resulting actions with ISO 9001, ISO14001, GLP compliance, ISO/IEC 17025 & ISO/IEC 10743 certification for all UK activities. All our certification can be found here

Meat Conveyor Belt
Salad Boxes

Non-Intentionally Added Substances (NIAS)

What are NIAS?

NIAS are known or unknown isomers, impurities, reaction products and breakdown product of these ingredients as well as possible contaminants from the manufacturing process such as recycled materials, irradiated materials or contamination from indirect food contact sources such as printing inks, external coatings, adhesives, secondary packaging.

Fera has extensive experience in the detection, identification and quantifcation of NIAS in a range of material types and their migration into food simulants and foodstuffs.


Consultancy Service

If you have questions about due diligence planning and development, legislation, or the regulatory environment; sometimes it requires another experienced person or team to help pull things together and move them ahead. Fera's consultancy service is made up of senior scientists who have broad and deep experience in the food industry that we can bring to bear on your research project which goes beyond analysis and scientific expertise.

For more information, please contact us:


Contact us

Fruit Pot

Contact Us

Ever advancing analytical instrumentation provides very powerful tools for determination of IAS and NIAS so to speak with us about our services, or for any services not listed, please contact us below or phone the team on:

+44 (0)300 100 0323


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